Dove breasts

1. Preheat oven to 375°F.
2. Fillet breasts; saving remainder parts for soup.
3. Wrap each half breast in a bacon strip, and place in one layer roasting pan.
4. Cook foe 10 minutes.
5. If bacon isn"t crisp, broil for another minute or two.
6. Put a toothpick in each and serve