Black Pepper Biscuits Recipe
Tagged in Bread
Do you like this recipe?
Directions
Preheat oven to 450 degrees F. Oil a cookie sheet.
Sift together: flour, baking powder, a pinch of salt, and a little bit of sugar. Cut two heaping tablespoons Crisco into the dry mix with two forks or the back of a spoon until tacky. Add buttermilk and mix until doughy. Roll out gently on floured wax paper (or cloth). Cut out with glass or biscuit cutter.
Ingredients
- 2 cups all-purpose flour
- 2 heaping tablespoons baking powder
- Pinch of salt
- 1 teaspoon granulated sugar
- 4 teaspoons fresh coarsely-ground black pepper
- 2 heaping tablespoons Crisco
- 1 to 1 1/2 cups buttermilk
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
