Chicken Cacciatoria Recipe

Tagged in Chicken
Chicken Cacciatoria Recipe
Posted by RecipeRobot
 

Tagged: Chicken

 

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Directions

Contributed to the echo by: Ellen Cleary Chicken Cacciatoria Rub chicken with garlic. Mince garlic and save. Combine flour, 1 tsp salt, and pepper in large paper bag; shake chicken pieces until coated. Heat oil in Dutch oven. Brown chicken a few pieces at a time on all sides; drain on absorbent paper. Pour off any oil remaining in pan. Return chicken to Dutch oven. Add garlic, tomatoes, tomato paste, onions, sugar, 1 tsp salt, and bay leaf.
Cover. Basting occasionally with sauce in the pan, simmer 1 hour or until chicken is tender.

Ingredients

  • 1 Chicken -- cut up
  • 28 cans Tomatoes
  • 10 milliliters Garlic -- peeled
  • 8 Pearl onions -- peeled
  • 1/4 cup Flour
  • 6 Tomato paste
  • 2 teaspoons Salt
  • 2 teaspoons Sugar
  • 1/8 teaspoon Pepper
  • 1 Bay leaf
  • 1/4 cup Oil
 

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Food Fight

Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?

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