Chinese Black Bean Vinaigrette Recipe
Tagged in Diabetic FoodsDirections
Combine all the ingredients in a mixing bowl. Whisk together until
combined. This may be prepared a day in advance. It is best not to use a
food processor.
This Recipe yields about 2 cups of vinaigrette.
Ingredients
- 1 1/4 ts Minced garlic
- 1 1/4 ts Minced fresh ginger
- 2 tb Minced shallots
- 1/4 c Sesame oil
- 3/4 c Canola oil
- 1/2 c Unseasoned rice vinegar
- 2 tb Soy sauce
- 2 tb Thai-style chili sauce
- 2 ts Honey
- 1/2 c Fermented black beans;
- -rinsed
- 1/4 c Minced cilantro
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