Chocolate Pie Filling Ii Recipe
Tagged in Bread
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Directions
Mix flour,cocoa,sugar.Add egg yokes.Add milk a little at a time until you have the dry ingredients and eggs mixed well. Add vanilla and butter. Cook over medium heat until thick stirring constantly.Pour into baked pie shell. Top with meringue and brown. Makes 2 - 8 inch pies from filling.
Ingredients
- 2 tb Flour
- (heaping)
- 1 c Sugar
- 1 c Large can evaporated milk
- 1/2 ea Stick margarine or butter
- 1/4 c Cocoa
- 2 ea Egg yolks
- 1 c Milk
- 1 cup (mixed)
- 1 ts Vanilla
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