Diabetic Applesauce Cake Iii Recipe
Tagged in Diabetic FoodsDirections
Preheat oven to 350 degrees. Cook raisins in water until water evaporates. Add applesauce, eggs, sweetener and oil; mix well. Blend in soda and flour. Add nutmeg, cinnamon and vanilla. Bake in greased loaf pan 4 x 8 x 4 inches for 50 minutes at 350 degrees. Artificially sweetened fruit cocktail may be substituted for raisins to be more like fruitcake.
Ingredients
- 1/2 c. water
- 1/2 c. raisins
- 1 c. unsweetened applesauce
- 2 eggs
- 2 tbsp. liquid sweetener or powder to
- equal 1 c.
- 1/2 c. oil
- 2 c. flour
- 1 tsp. soda
- 2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 tsp. vanilla
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