Diabetic Blueberry Jam Recipe
Tagged in Diabetic Foods
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Directions
Mix lemon juice, gelatin, salt and arrowroot; stir in blueberries. Boil gently until mixture thickens, stirring constantly (about 3-4 minutes). Stir constantly, boiling at full boil for 2 minutes. Remove from heat; stir in sweetener. Fill and seal jars.
Ingredients
- 2 tbsp. lemon juice
- 3 tsp. unflavored gelatin
- 1/8 tsp. salt
- 1 1/2 tsp. arrowroot
- 2 1/2 c. frozen unsweetened
- blueberries
- partially thawed
- Non-nutritive sweetener equivalent to 2 c. sugar
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