Easy Microwave Brownies Recipe
Tagged in Chocolate Treats
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Directions
Blend marg & sugar till creamy. Add eggs & vanilla. Beat well. Add dry ingredients. Mix until well blended. Pour into greased & sugared round glass cake pan. Microwave on HIGH for 4 1/2 to 5 minutes, or 8 to 9 minutes on 50% power. (will be slightly moist on top when done, and the brownie will come away from the sides of the pan.)
Ingredients
- 1/2 c Butter or marg
- 1 c Sugar
- 2 Eggs
- 1 ts Vanilla extract
- 1/2 c Unsweetened Cocoa
- 1/2 c Flour
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