Embutido (a Home-made Sausage) Recipe
Tagged in Special Filipino Delicacies
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Directions
# In a mixing bowl, mix all ingredients well.
# Divide into 6-8 portions and roll and wrap in aluminum foil and seal on both ends.
# Steam or bake in oven until firm cooked.
# Let cool and refrigerate.
# Serve chilled and sliced.
Ingredients
- # 1 kilo ground pork
- # 2 cups diced ham
- # ? cup grated carrots
- # 1 cup pickle relish
- # ? cup raisins
- # ? cup green bell pepper (minced)
- # ? cup red bell pepper (minced)
- # 6 whole eggs
- # 1 cup grated cheddar cheese
- # Pinch of salt & pepper
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