Escarole Soup Recipe
Tagged in Vegetarian
Do you like this recipe?
Directions
Cut potatoes into 1" cubes approximately. Add to soup pot cover with water. Add chopped onion, garlic, 1-2 Tbsp olive oil and chopped escarole. It will cook down. Add tomato sauce (about 1/2 can), or as I do add about 1/2 cup of homemade sauce. Black pepper to taste. Soup is done when potatoes are cooked. Better the next day.
Preparation time: 1 hour
Ingredients
- 4 large potatoes
- 2 cans northern white bea(liquid included)
- 2-4 cloves garlic
- 1 bunch escarole
- olive oil
- tomato sauce
- 1 onion
- chopped
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
