Hamburger D Recipe
Tagged in Beef
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Directions
Grease the bottom of a Dutch oven (she uses a large black one) and place a layer of potatoes, then onions, then ground meat, then soup, then onions, then repeat layers. Cover and cook at 350 degrees for 1.5 to 2 hours. Drain excess fat and serve hot. Ser
ves 5-7. Enjoy.
Ingredients
- 2 pounds hamburger meat
- 5 lbs peeled and sliced potatoes
- 3 sliced onions
- 2 cans cream of mushroom soup
- salt and pepper to taste
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