One, Two, Three Recipe
Tagged in Casserole
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Directions
Alternately layer ground beef and cabbage in a large dutch oven ending with cabbage. Pour undiluted soup over the top. Add salt and pepper if desired. Cover and bake for 1 hour.
Ingredients
- 1 pound Ground beef
- 1 each Sm Cabbage
- 1 can Tomato soup -- undiluted
- Salt & pepper -- to taste
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