Pear Bread Recipe
Tagged in Diabetic Foods
Do you like this recipe?
Directions
Combine first six ingredients in large bowl. Make a well in center and add oil, eggs, sugar, pears and vanilla. Stir just until moist. Put into 2 greased loaf pans. Bake at 325 degrees for 1 hour and 15 minutes or until tests done.
Ingredients
- 3 c. flour
- 1 tsp. soda
- 1/4 tsp. baking powder
- 1 tsp. salt (optional)
- 1 tbsp. cinnamon
- 1 c. chopped pecans
- 3/4 c. vegetable oil
- 3 eggs
- slightly beaten
- 2 c. sugar (substitute 18 pkgs. Sweet
- & Low)
- 2 c. peeled
- grated pears
- 2 tsp. vanilla
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
