Snickers Biscuits Recipe
Tagged in Bread
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Directions
Unroll croissants. Cut each triangle in half. Place a snickers on each triangle. Pinch to close. Bake for 13 minutes at temperature indicated on croissant can. Ice while still warm.
Ingredients
- 1 can croissants (refrigerated type)
- 1 bag bite-size Snickers
- 1 can vanilla icing
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