Sugarless Banana Bread Recipe
Tagged in Diabetic Foods
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Directions
Sift together flour, baking powder, baking soda and salt. Add remaining ingredients except bananas. Stir only until flour mixture is moistened. Fold in mashed bananas. Pour into greased 8 x 4 inch loaf pan. Bake at 350 degrees until top springs back when touched, about an hour.
Ingredients
- 1 3/4 c. sifted cake flour
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/4 c. melted margarine
- 2 egg
- beaten
- Liquid sweetener to equal 1/2 c. sugar
- 1 tsp. vanilla
- 2 med. sized bananas
- mashed
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