Tortilla Beef Bake Recipe
Tagged in Casserole
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Directions
In a skillet cook beef over medium heat until no longer pink; drain. Stir in soup. Sprinkle 1 1/2 cups of the tortilla chips in a greased shallow 2 1/2-quart baking dish. Top with beef mixture, salsa and cheese. Bake, uncovered, at 350 degrees F for 25 to 30 minutes or until bubbly.
Sprinkle with the remaining tortilla chips. Bake 3 minutes longer or until chips are lightly toasted.
Serves 6.
Ingredients
- 1 1/2 pounds ground beef
- 1 can condensed cream of chicken soup
- undiluted
- 2 1/2 cups crushed tortilla chips
- divided
- 1 (16 ounce) jar salsa
- 1 1/2 cups (6 ounces) shredded Cheddar cheese
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