Tropic Sun Spareribs Recipe
Tagged in Barbecue
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Directions
Rub ribs with garlic. Sprinkle with salt and pepper. Arrange onion in large baking pan. Place ribs on top. Add 1/4 cup water to pan. Cover with foil. Bake 30 minutes.
Combine remaining ingredients. Spoon over ribs. Bake, uncovered, 1 hour longer.
Makes 4 to 6 servings.
Ingredients
- 3 1/2 to 4 pounds spareribs or country-style ribs
- 3 large cloves garlic
- pressed
- Salt
- Pepper
- 1 large onion
- sliced
- 1 (20 ounce) can crushed pineapple
- undrained
- 1 (12 ounce) bottle chili sauce
- 1/2 cup brown sugar
- packed
- 1 teaspoon ground ginger
- 1/2 teaspoon dry mustard
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