White Chocolate Macadamia Cookies Recipe
Tagged in Chocolate Treats
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Directions
Beat butter, shortening, sugar, eggs and vanilla well. Combine dry ingredients and add to butter mixture. Stir in white chocolate and nuts. Drop by teaspoonfuls 2 inches apart on greased cookie sheets. Bake at 350 for 8-10 minutes. Makes 5 dozen cookies.
Ingredients
- 1/2 c Butter
- 1/2 c Shortening
- 3/4 c Brown sugar; packed
- 1/2 c White sugar
- 1 Egg
- 1 1/2 ts Vanilla
- 2 c Flour
- 1 ts Baking soda
- 1/2 ts Salt
- 6 oz White chocolate chips
- 7 oz Macadamia nuts
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