Baked Fish Recipe
Tagged in Fish And Seafoods
Do you like this recipe?
Directions
Preheat oven to 350 degrees F. Grease a shallow Pyrex dish and place fish in it, skin side down. Pour milk over fish and then sprinkle with wine. Sprinkle with pepper and garlic powder, dot with butter, and put chives on top. Bake 20 minutes.
Serves 4.
Ingredients
- 1 1/2 pounds fresh or frozen fish fillets
- 1 cup milk
- 1/4 cup white wine
- Pepper
- Garlic powder (optional)
- 1/3 stick butter or margarine
- 2 tablespoons chopped chives
+ Add Comment or Review
Leaving a comment requires an account: sign up and create one for free, or Login here if you already have one
Similar Recipes
More...
Food Fight
Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
VS
