Chocolate Syrup Cake Recipe
Tagged in Cakes
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Directions
Cream margarine and sugar. Add the eggs one at a time beating after each. Shift flour, baking powder and salt, chocolate syrup. Add vanilla. Bake in 9 x 13 pan at 350 degrees for 35 minutes. Cool and pour on icing. --ICING--
Ingredients
- 1 stick margarine
- 1 c. sugar
- 4 eggs
- 1 c. flour
- 1 can chocolate syrup
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 tsp. baking powder
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