Crockpot Chili Con Carne Recipe
Tagged in Chili
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Directions
Heat shortening in skillet and brown beef, discard fat, Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours.
Ingredients
- 4 pounds Ground beef
- 3 tablespoons Shortening
- 2 cups Chopped onion
- 2 Garlic cloves -- crushed
- 4 tablespoons Chili powder
- 3 Beef bouillon cubes -- crushed
- 1 1/2 teaspoons Paprika
- 1 teaspoon Oregano
- 1 teaspoon Ground cumin
- 1/2 teaspoon Cayenne pepper
- 1/2 cup Beef stock
- 1 can Tomatoes -- 28 ozs.
- 1 can Tomato paste -- 8 oz.
- 4 cans Red kidney beans -- 1 lb cans
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Suppose you had to eat either chicken or beef for the rest of your life. Which would you choose?
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