Marinated Artichoke Hearts Recipe
Tagged in AppetizersDirections
Cook artichoke hearts according to package directions. Drain and put into small bowl. Combine remaining ingredients and pour over artichoke hearts. Chill at least 2 hours.
Ingredients
- 1 (9 ounce) package frozen artichoke hearts
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 1/4 teaspoon dried oregano leaves
- 1/4 teaspoon dried tarragon leaves
- 1/4 teaspoon garlic salt
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