Oriental Italian Steak Recipe
Tagged in BarbecueDirections
For marinade, in shallow baking dish, combine dressing, brown sugar, soy sauce and ginger. Set aside.
Score both sides of meat at 1 inch intervals diagonally across steak. Place steak in dish; turn to coat. Marinate in refrigerator for 3 to 24 hours, turning occasionally.
Remove steak; reserve marinade. Grill steak, uncovered, 12 to 14 minutes. Bring marinade to boil. Pour over steak.
Ingredients
- 1/2 cup Italian dressing
- 2 tablespoons brown sugar
- 2 tablespoons soy sauce
- 1/2 teaspoon ground ginger
- 1 to 1 1/2 pounds flank steak
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