Beef With Hot Sauce Recipe

Tagged in Beef
Posted by RecipeRobot

I cooked this!

 

Tagged: Beef

 

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Directions

Place meat, onion, celery and green pepper in Dutch oven; cover with water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender. Remove meat; cool, shred and return to cooking liquid. Add catsup, taco sauce, brown sugar, vinegar, garlic, bay leaf, salt, mustard and chili powder. Cook slowly 1 hour. Remove bay leaf; serve on buns.

Ingredients

  • 3 pounds Beef Chuck Roast
  • 1/2 cup Chopped onion
  • 1/2 cup Chopped Celery
  • 1/2 cup Chopped Green Pepper
  • Water
  • 1 1/2 cups Catsup
  • 3 tablespoons Hot Taco Sauce
  • 2 tablespoons Brown Sugar
  • 2 tablespoons Vinegar
  • 2 each Cloves Garlic -- Minced
  • 1 each Bay Leaf
  • 1 teaspoon Salt
  • 1 teaspoon Dry Mustard
  • 1 teaspoon Chili Powder
  • 8 each Hamburger Buns
 

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